Wow! What a weekend! February 21st and 22nd marked the second annual Real Food Summit, sponsored by the Real Food Challenge. The Real Food Challenge is a nation-wide campaign and network aimed at offering students the chance to make connections and learn from one another how to increase the amount of fair, local, and organic food on their campuses. This past weekend was full of a variety of workshops and speakers addressing topics such as farm worker rights, food bill policies, sustainable dining systems, recycling of organic waste, and much, much more. Sprout! brought 9 members to the event, one short of the max per school. All of us were extremely excited to meet such passionate, like minded students, and look forward to the event next year!
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